Applesauce Cake recipe
1/2 cup butter
1 cup granulated or brown sugar
1 cup applesauce
1
cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking powder
1
teaspoon baking soda
1/2 teaspoon cloves
1 teaspoon cinnamon
1 teaspoon
allspice
1 cup raisins
Cream butter; add sugar, beat until light. Add egg; beat until fluffy. Add
applesauce; mix well.
Sift together flour, salt, baking powder, soda, cloves, cinnamon and
allspice. Add raisins. Combine two mixtures. Bake in a greased 8-inch square pan
at 350 degrees F for 40 to 45 minutes.
Frost with vanilla or chocolate frosting, if desired.
Comments (6)
Wow!! That looks yummy!! I’m trying it out.
A recipe!!!
you may not know this but I’ve worked as a line cook and Chef. I’ll give this a try!
Came by to say hi and then I read your post and gained 10 pounds. See ya later, Chris
First cake my mother taught me to bake as a 10 year old! We always left the raisins out, though.
Yum! I’m going to try that! Hope you don’t mind me stopping by from the RAD yahoo group!
that recipee looks farely easy and really yummy