October 23, 2012

• Possom Shortbread Cookies with Chocolate + Walnut

  

  You’ll Need:

  • 1 cup butter, softened
  • 3/4 cup sugar
  • 1 egg
  • 1/2 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • Melted Chocolate chips
  • Crushed walnuts

   

  Directions

  1. In a mixing bowl, cream butter and sugar. Add egg and vanilla; mix well. Combine flour, baking powder and salt; add to creamed mixture and mix well.
  2. Form cookies (in an oval shape with a pointed end) and place 2″ apart on on ungreased baking sheets. Bake at 375 degrees F for 6-8 minutes or until set but not brown. Cool on wire racks.
  3. Dip 3/4 of cookies in melted chocolate and then in crushed walnuts. Dot two eyes and a nose!

  • 6:58 am
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